Artisan Baked Carnival Chiacchiere

Artisan baked Carnival chiacchiere are the lightest and most delicate interpretation of the traditional Italian Carnival pastry, created for those who want a less indulgent option without giving up flavor and crunch.

Made with simple, high-quality ingredients, these chiacchiere are prepared following an artisanal process that respects tradition while offering a lighter result. The dough is rolled thin and carefully baked in the oven until it reaches a crisp, friable texture, similar to classic chiacchiere but with a lighter structure and easier digestibility. A gentle dusting of powdered sugar completes the pastry, adding sweetness without heaviness.

The result is a dry, fragrant and well-balanced dessert, ideal for those who prefer baked pastries over fried ones. These baked chiacchiere retain the characteristic crunch and elegance of the traditional recipe, offering a clean and delicate taste that suits every moment of the day.

Perfect for breakfast with coffee or tea, for a light afternoon break, or as a refined end-of-meal treat, artisan baked chiacchiere are a versatile choice appreciated by all ages. Produced without preservatives or industrial shortcuts, they reflect a genuine approach to pastry making based on care, simplicity and quality.

Available in different sizes, they adapt easily to various occasions, from a small daily pleasure to a shared dessert for Carnival celebrations.

A lighter way to enjoy Carnival, without compromising on tradition.

🧾 Ingredients

Wheat flour (type 00), fresh eggs, sugar, lard, milk, natural flavorings, salt.

Allergens: gluten, eggs, milk and dairy products.
May contain traces of nuts and soy.

📌 Storage

Store in a cool, dry place away from heat sources.